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Estimated delivery: 1-3 business days
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Gluten-free pasta.
The Elicoidali from the I Classici line by Farabella are made with a rough drawing and are a type of pasta appreciated for the "spiral" pattern of their ridges and are distinguished by their unique shape capable of capturing every sauce perfectly. They go well with classic and intense ragùs but also enhance vegetarian preparations. and hold their shape well during cooking, always guaranteeing a perfect combination of flavors.
Corn flour, rice flour. May contain soy.
| Average Values | Per 100g |
| Energy | 1500 kJ350 kcal |
| Fat | 1.4 g |
| of which Saturated Fatty Acids | 0.20 g |
| Carbohydrates | 78 g |
| of which Sugars | 1.5 g |
| Proteins | 1.8 g |
| Fibre | 6.4 g |
| Salt | 0 g |
Store in a cool, dry place.
500 g
This product has been on sale since 23/04/2024
In the last 30 days, the product's lowest price was 3,06 €
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
