Bauli free - gluten-free homemade bread 220g

Product Description

Bauli Free Pane Casereccio is a gluten-free bread, specifically formulated for celiacs.

Characteristics

This gluten-free bread is specifically formulated for celiacs.

Ingredients

Water, sourdough starter 17.2% (rice flour, water), corn starch, potato starch, buckwheat flour, rice flour, psyllium fiber, sunflower seed oil, rice syrup (rice flour, water), pea protein, salt; thickeners: hydroxypropyl methylcellulose; brewer's yeast; emulsifiers: mono- and diglycerides of fatty acids; grape seed oils.

Can be eaten with water. Contains eggs, soy, milk protein, almonds, sesame seeds, mustard.

Gluten-free.

Nutritional values

Storage

Store in a cool, dry place.

Shelf life in unopened packaging: 6 months.

Size

220g