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Gluten free spaghetti 500 g

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See all products: GAROFALO
Productor: Ebro foods, s.a.
Gluten-free spaghetti made with corn and rice flour, rich in fiber.
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Product Description

Gluten-free, GMO-free pasta.

Ingredients

Corn flour (70%); rice flour (18%); quinoa (3%), corn starch; stabilizer: E471.

Storage

Store in a cool, dry place away from sunlight.

Nutritional information

  per 100 g
Energy 353 kcal - 1493 kJ
Fat
   of which saturated
1.3 g
0.2 g
Carbohydrates
   of which sugars
74.9 g
2.7 g
Fibres 7.0 g
Proteins 6.8 g
Salt 0.07 g

Format

500 g

Product Code:FRCM071647

Price Trend

This product has been on sale since 24/08/2018

In the last 30 days, the product's lowest price was 2,38 €

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