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Biaglut Egg noodles gluten free 250g

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Productor: Biaglut
Gluten-free egg pasta, rich in protein and fiber, ideal for gluten-free diets.
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Product Description

Characteristics

Gluten-free egg pasta in the following shapes: tagliatelle and sedani.
The product contains milk and eggs.
The product may contain traces of lupin.

Ingredients


Corn and tapioca starches; whole eggs (24%); milk proteins; carrot pulp; carob seed flour; salt.

Nutritional characteristics

  per 100 g
Energy value 1485 kJ - 350 kcal
Proteins (Nx6.25) 11.8 g
Carbohydrates (p.d)
   of which sugars
69.0 g
0.6 g
Fat
   of which saturated
3.0 g
1.0 g
Dietary fibre 3.7 g
Sodium 230 mg


Format

Tagliatelle: pack of 250

Product Code:FRCM020175

Price Trend

This product has been on sale since 25/09/2017

In the last 30 days, the product's lowest price was 4,8 €

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