Schar Cereale del mastro panettiere - gluten-free bread 330 g

Product Description

Gluten-free bread. With sourdough, millet, and quinoa. Rich in fiber.

Characteristics

Grain bread specifically formulated for people intolerant to gluten. Product prepared with raw materials free of gluten and wheat. Fresh from the oven, ready to serve.

Ingredients

Corn starch, water, sourdough 12% (rice flour, water), rice starch, cereals 4.4% (millet flour 2.6%, quinoa flour 1.8%), vegetable fiber (psyllium), beetroot syrup, rice syrup, sunflower seed oil, soy flakes 2.1%, sunflower seeds 2.1%, soy bran 1.9%, flaxseed 1.9%, thickener: hydroxypropyl methylcellulose, millet flakes 1.4%, soy protein, yeast, sea salt, honey. May contain traces of lupin. No preservatives.

Gluten-free and lactose-free.

Nutritional values

Format

Bag 330 g