Chai hu shu gan tang traditional - digestive health 100 tablets

Product Description

Food supplement based on plants and derivatives.

Indications

Chai Hu Shu Gan Tang Traditional is a supplement based on Chen Pi and Zhi Ke that acts favorably on digestive function.

Ingredients

E.g. of: Chai Hu (Bupleurum chinense DC.) root, Chen Pi (Citrus reticulata Blanco) pericarp, Chuan Xiong (Ligusticum wallichii Franch.) root, Bai Shao Yao (Paeonia lactiflora Pall.) root, Zhi Ke (Citrus aurantium var. amara L.) fruits, (titrated in synephrine 0.03%), Xiang Fu (Cyperus rotundus L.) rhizome, Gan Cao (Glycyrrhiza uralensis Fisch. Ex DC.) root; Thickeners: starch (from potato), cellulose; Emulsifier: carboxymethylcellulose; Anti-caking agents: silicon dioxide, magnesium salts of fatty acids (stearic).

Nutritional Values

Content of plant ingredients per daily dose: Chai Hu 285 mg, Chen Pi 285 mg, Chuan Xiong 214.5 mg, Bai Shao Yao 214.5 mg, Zhi Ke 214.5 mg (synephrine 0.06 mg), Xiang Fu 214.5 mg, Gan Cao 72 mg.

Directions for use and Dosage

6 tablets, 2 before each of the three main meals. Swallow without chewing.

Warnings

Do not exceed the recommended daily dose. The product should be used as part of a varied and balanced diet and a healthy lifestyle. Keep out of reach of children under three years of age. Consult a nutritionist for the duration of the supplement.

The use of the product is not recommended during pregnancy, breastfeeding, and for children under 12 years of age. If you have cardiovascular disease and/or hypertension, consult your doctor before taking the product.

Storage

Close the container after use and store in a cool (<25°C), dry place, away from light.

Format

100 tablets of 300 mg, net weight 30 g