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Felicia bio Wholemeal buckwheat cous cous 300 g

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Productor: Felicia bio
Gluten-free whole grain couscous, rich in fiber and minerals, ideal for gluten-free diets.
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Product Description

100% whole buckwheat couscous.

Characteristics

Whole buckwheat couscous specifically formulated for people intolerant to gluten. Rich in manganese, magnesium and a source of fiber.

Ingredients

100% whole buckwheat flour.

Gluten-free.

Nutritional values

Average values per 100 g
Energy 1,484 kJ/351 kcal
Fat
of which saturated fatty acids
3.2 g
0.7 g
Carbohydrates
of which sugars
66 g
0.8 g
Fibres 6.5 g
Protein 11 g
Salt <0.01 g
Magnesium 193 mg
(51% NRV*)
Manganese 1.4 mg
(70% NRV*)

*NRV: Nutrient Reference Values

Preparation

Weigh into a container with a bottom diameter of 10 to 13 cm To prepare 100 g of couscous, add 2 g of salt (optional) and 4 g of oil and mix. Add 115 ml of boiling water, cover with cling film and let stand for 5 minutes. After 5 minutes, remove the film, invert the contents of the container onto a plate and fluff the couscous well with a fork.

Storage

Store in a cool, dry place.

Size

300 g (4 servings).

Product Code:FRCM189512

Price Trend

This product has been on sale since 06/07/2023

In the last 30 days, the product's lowest price was 3 €

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