Fiberpasta Tubetti - low glycemic index pasta 400 g

Product Description

High-fiber pasta (15%) with a low glycemic index (GI 23) that contributes to satiety and the control of glycemic peaks, ideal for intestinal health and calorie control.

Characteristics

Farabella gluten-free Mezzi Rigatoni are bronze-drawn and are among the most popular short pasta shapes, a pleasant and more versatile alternative to classic Rigatoni.

FiberPasta stands out for its fiber content of 15%—about double that of traditional whole-wheat pasta—offering a balanced mix of soluble and insoluble fibers. This composition promotes prolonged satiety without bloating and reduces glycemic peaks, with a glycemic index of only 23, ideal for those who want to regulate carbohydrate absorption. Furthermore, the fibers contained support intestinal health by improving intestinal transit and reducing calorie absorption.

Ingredients

Durum wheat semolina, dietary fiber 14% (wheat fiber, resistant starch*, inulin*). May contain traces of eggs, soy and mustard.

Preparation

Unless otherwise specified, follow the instructions on the product packaging.

Size

400 g