Egg pasta filled with raw ham, gluten-free.
Characteristics
Tortellini with raw ham for a tasty alternative to classic pasta.
Pasta specifically formulated for people intolerant to gluten.
Cooked in 3/4 minutes.
Ingredients
Pasta (70%): mix of flours (corn flour, corn starch, rice flour, potato starch, pea flour, vegetable fibers (potatoes, corn, peas, psyllium), natural flavors), Eggs (26%), sunflower oil.
Filling (30%): mortadella (pork, salt, natural flavors, spices, antioxidant: E301, preservative: E250), raw ham (20% - pork, salt, preservative: E252), corn flour, sunflower oil, Parmigiano Reggiano (12% - Milk, rennet, salt), potato flakes, bamboo fiber, salt, yeast extract, natural flavors, walnut nutmeg.
May contain soy.
Gluten and lactose free.
Nutritional Values
| Average values | Per 100 g |
| Energy | 1271 kj / 301 kcal |
Fat
of which saturated fatty acids | 7 g
2 g |
Carbohydrates
of which sugars | 47.4 g
0.3 g |
| Fibre | 2.7 g |
| Protein | 11 g |
| Salt | 2.8 g |
Directions for use
Cooking instructions:
Cook in plenty of salted water.
Let it boil, stirring occasionally.
We always recommend tasting the product to check the cooking time you think is right for you.
Then drain and season to taste.
Storage
Store in a cool, dry place.
Once opened, keep refrigerated and consume within 3 days.
Format
250g pack
Product Code:FRCM169614
Price Trend
This product has been on sale since 20/05/2022
In the last 30 days, the product's lowest price
was 5,69 €
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