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Estimated delivery: 1-3 business days
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Gluten-free food.
The Gluten-Free Tegolini with Olives by Fiore di Puglia are a delicious and tasty snack suitable for celiacs.
Gluten-Free Mix (Deglutenized Wheat Starch, Rice Cream, Corn Flour, Dextrose, Vegetable Fiber (Psillyum Fiber), Acidity Regulator (Tartaric Acid), Raising Agent (Sodium Bicarbonate), Thickener (Guar Gum), Hydroxypropyl Methylcellulose, Sugar), High Oleic Sunflower Seed Oil, Salt, Extra Virgin Olive Oil 1.8%, Emulsifier (Soy Lecithin), Olives 1.5%, Natural Olive Flavoring.
| Average values | Per 100 g |
| Energy | 1759 kJ/417 kcal |
| Fat | 9.5 g |
| of which saturated | 0.9 g |
| Carbohydrates | 79 g |
| of which sugars | 2.1 g |
| Fiber | 0.5 g |
| Protein | 3.4 g |
| Salt | 2.9 g |
Store in a cool, dry place, away from direct light and heat sources.
175 g
This product has been on sale since 24/04/2024
In the last 30 days, the product's lowest price was 3,75 €
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
