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Massimo zero Taglietelle all’uovo - pasta gluten free 250 g

Name: Massimo zero Taglietelle all’uovo - pasta gluten free 250 g
Brand: Massimo Zero
SKU: FRCM077782
Price: 3.52 EUR
Availability: OutOfStock

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Productor: Massimo zero

Gluten-free egg tagliatelle, ideal with ragù or butter and ham, ready in 7-9 minutes. 250g pack.

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Product Description

Gluten-free egg tagliatelle.

Characteristics

A masterpiece of traditional cuisine throughout Emilia Romagna, they are so called because the rolled out dough is "cut" into many strips about 7-8 millimeters wide. They are seasoned with classic Bolognese or Romagna-style ragù, with butter and raw ham.

Ingredients

Corn flour (45%), rice flour (30%), eggs (25%).

Nutritional values

average nutritional values		100g	80g (1)	%ri(*)
energy	kj/kcal	1533/362	1228/290	14%
fats	g	4,1	3,3	5%
of which: saturated fatty acids	g	1.1	0.9	5%
carbohydrates	g	69.2	55.4	21%
of which: sugars	g	0.7	0.6	1%
fibres	g	2.5	2.0
proteins	g	10.9	8.7	17%
salt	g	0.15	0.12	2%

(1) 80g = example of one serving. The pack contains approximately 3 servings. (2) RI = Reference Intake of an average adult (8400kJ/2000kcal)

Recommended cooking time

We recommend cooking for 7/9 minutes. To ensure it is cooked to your liking, we recommend tasting it several times before removing it from the heat. If you want to stir-fry it with your chosen sauce, drain it a few minutes before the indicated time and add a little cooking water.