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For breakfast or as a snack, gluten-free shortbread biscuits with chocolate chips are the perfect treat from Lazzaroni, to indulge in a moment of healthy indulgence.
Specifically formulated for people intolerant to gluten.
Potato starch, tapioca starch, sugar, chocolate chips 12% (sugar, cocoa mass, low-fat cocoa powder, cocoa butter, emulsifier: soy lecithin, flavorings), sunflower oil, rice flour, corn flour, butter, diastatic rice flour, corn starch, skimmed milk powder, eggs* 2.2%, glucose syrup, raising agents (ammonium carbonates, sodium carbonates, diphosphates), emulsifier (soy lecithin), flavorings, salt. May contain traces of gluten. Contains nuts, sesame seeds. *Cage-free. Store in a cool, dry place. Palm oil-free.
*Cage-free. Palm oil-free.
| nutritional information | per 100 g | per serving 33 g (3 biscuits) |
| energy | 1996 kJ | 699 kJ |
| 475 kcal | 166 kcal | |
| fat | 19 g | 6.7 g |
| of which saturated fatty acids | 6.7 g | 2.3 g |
| carbohydrates | 72 g | 25 g |
| by of which sugars | 21 g | 7.4 g |
| proteins | 3.4 g | 1,2 g |
| sale | 0.53 g | 0.19 g |
Store in a cool, dry place.
The package contains approximately 6 portions.
Net weight: 200 g
This product has been on sale since 13/04/2021
In the last 30 days, the product's lowest price was 4,41 €
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
