Doria Pan Bauletto with cereals gluten-free. With sourdough.
Characteristics
Gluten-free bread specifically formulated for celiacs.
With sourdough, alcohol-free, rich in fiber, preservative-free, palm oil-free.
Ingredients
Water, sourdough 20% (rice flour, water), corn starch, rice flour (8%), plantain fiber, sunflower seed oil, buckwheat flour (3%), rice syrup, sunflower seeds, sesame seeds, vegetable proteins (peas), flaxseed; thickener: hydroxypropyl methylcellulose; salt, citrus fiber, brewer's yeast, millet flour (1%), apple extract; emulsifiers: mono and diglycerides of fatty acids.
May contain traces of gluten. Contains soy, milk protein, sesame, mustard, soy.
Lactose-free.
Nutritional values
| Nutritional values per 100 g |
| Energy | 1,002 kJ
239 kcal |
Fat
of which saturated fatty acids | 7 g
0.8 g |
Carbohydrates
of which sugars | 35 g
2.8 g |
| Fiber | 7.2 g |
| Protein | 5.4 g |
| Salt | 1 g |
Storage
Store in a cool, dry place.
Packaged in a protective atmosphere.
Shelf life with intact packaging: 6 months.
Format
Net weight: 350 g (2 x 175g)
Product Code:FRCM145600
Price Trend
This product has been on sale since 06/04/2021
In the last 30 days, the product's lowest price
was 4,25 €
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