Romana gluten free Romana - gluten-free pinsa base 250g

Product Description

Pinsa Base Ambient in a gluten-free tray, ready to season and bake, ideal for a quick and gluten-free pizza (250g).

Features

Trays containing one 250g Pinsa per pack.

Season to taste and bake at 250°C for 5 minutes. (Cooking time may vary depending on the seasoning; consult your oven manufacturer for further cooking instructions.)

Best before cooking.

Ingredients

Water - Corn starch - Extra virgin olive oil - Maltodextrin - Pea protein - Quinoa flour - Rice sourdough - Vegetable fiber (Beetroot and Psyllium) - Hydroxypropyl methylcellulose, Potato starch - Salt - Yeast (S. cerevisiae). Preservative: sorbic acid

Nutrition values

Preparation

Season to taste and bake at 250°C for 5 minutes. (Cooking time may vary depending on the type of seasoning; consult your oven manufacturer for further cooking instructions.)

Storage

Store in a cool, dry place, away from heat.

Size

250g tub