Farabella Potato gnocchi with spinach gluten free 500 g

Product Description

Gluten-free potato gnocchi with spinach.

Characteristics

Farabella's Potato gnocchi with spinach are delicious and soft like homemade ones, and have the unique ability to add color and flavor to unforgettable first courses. A source of fiber, naturally gluten-free and good for everyone, they represent a tasty novelty on the table.

Ingredients

Rehydrated potato flakes (85%), rice flour, dehydrated spinach (3%), potato starch, salt, acidity regulator: lactic acid, preservative: sorbic acid. May contain soy.

Nutritional values

Storage

Store at room temperature in a cool, dry place. Do not pierce the package. After opening, keep refrigerated and consume within 3 days.

Format

500 G