Emra food Pizza base - gluten-free and lactose-free pizza base 180g

Product Description

Emra Pizza Base is a gluten-free and lactose-free pizza base, ideal for celiacs.

Features

Emra Pizza Base is a ready-to-fill pizza base.

A product suitable for celiacs, as it is gluten-free and lactose-free.

Ingredients

Flour mix (corn starch (47%), rice flour (32%), buckwheat flour (7%), vegetable fibers (lemon and potato), teff flour (3.5%), water, sugar, salt, extra virgin olive oil (1%); preservative: E 202; thickeners: hydroxypropyl methylcellulose; agents: brewer's yeast, glucone delta lactone.

The product is gluten-free and lactose-free.

Preparation

Season the pizza base as desired, bake and enjoy.

Storage

Store in a cool, dry place, away from direct sunlight. Do not Pierce the package.

Shelf life when packaged intact: 2 months.

Shelf life after opening: 10 days.

Size

1 180g pizza base.