LOW-PROTEIN MACARONI Indications Clinical experience has shown that a low-protein diet is desirable in the following pathologies:
- Renal insufficiency and Chronic Renal Insufficiency (CRI), in which, in addition to the reduced protein content, sodium, potassium and phosphorus levels must be kept under control.
- Phenylketonuria (PKU), Tyrosinemia, Leucinosis and in rarer Metabolic Diseases.
- Liver disease, when it is necessary to reduce nitrogenous substances.
- Parkinson's disease, where it is demonstrated and tested that a low-protein diet at breakfast and lunch improves the effectiveness of pharmacological therapy based on levodopa.
Characteristics Presented in the most popular formats. When used, it has very high palatability and cooking resistance qualities. In particular, since cooking resistance is its greatest quality, amino pasta is the favorite in hospital catering, in wards or in community kitchens and, consequently, also for the preparation of pasta salads and tasty pan-fried recipes. The "risoni" format can excellently replace rice. It contains only plant-based proteins.
Components Corn starch; potato starch; rice starch; emulsifier: E471; natural flavor.
Format 500 g.
Product Code:FRCM019711
Price Trend
This product has been on sale since 25/09/2017
In the last 30 days, the product's lowest price
was 9,53 €
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