Richiedi info sul prodotto
Information on returns and shipments
Payment methods
The Pandoro di Verona, gluten-free.
Gluten-free Pandoro, naturally leavened baked product. Made in Italy.
Fresh eggs; rice flour; corn starch; water; butter; sugar; skimmed milk powder; natural yeast; rice starch; vegetable fiber; thickeners: xanthan gum-hydroxypropyl methylcellulose; flavorings; acidifier: tartaric acid; emulsifier: mono- and diglycerides of fatty acids; salt; alcohol. Sugar sachet: icing sugar; corn starch; flavoring. May contain traces of soy.
| per 100 g* | |
| Energy | 1419 kJ - 339 kcal |
| Fat of which saturated fatty acids | 15 g 9.6 g |
| Carbohydrates of which sugars | 42 g 15 g |
| Dietary fibres | 4.5 g |
| Proteins | 5.9 g |
| Salt | 0.31 g |
* Values include the sugar sachet.
Store in a dry place away from heat sources.
500 g (including the sugar sachet).
This product has been on sale since 27/11/2019
In the last 30 days, the product's lowest price was 11,32 €
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
