Protein-free snacks with apricot jam.
Indications
The magdalenas are soft and tasty with an apricot jam filling, for a delicious break, to always take with you.
Intended for the dietary management of individuals suffering from congenital metabolic disorders, chronic renal failure or other diseases that require a low-protein diet.
Ingredients
Apricot jam 46% (glucose-fructose syrup, apricot puree, sucrose, thickener: pectin; acidity regulator: citric acid), gluten-free wheat starch, vegetable margarine (palm fat, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids; acidifier: citric acid; natural flavor), water, stabilizer: sorbitol; emulsifier: mono- and diglycerides of fatty acids; eggs, raising agents: glucone delta lactone, sodium bicarbonate; rice starch, thickeners: hydroxypropyl methylcellulose, xanthan gum; natural flavors, red beet, safflower extract.
May contain traces of soy.
Nutritional Values
| Nutrition declaration | 100 g | 1 Magdalena |
| ENERGY | 1569 kJ / 373 kcal | 784 kJ / 186 kcal |
| FATS | 11 g | 5.6 g |
| of which saturated fatty acids | 6.2 g | 3.1 g |
| CARBOHYDRATES | 66 g | 33 g |
| of which sugars | 27 g | 14 g |
| FIBRES | 3.1 g | 1.6 g |
| PROTEINS | 0.6 g | 0.3 g |
| of which Phenylalanine | 25 mg | 13 mg |
| of which Tyrosine | 20 mg | 10 mg |
| of which Leucine | 37 mg | 19 mg |
| SALT | 0.55 g | 0.27 g |
| of which Sodium | 219 mg | 110 mg |
| POTASSIUM | 59 mg | 30 mg |
| PHOSPHORUS | 39 mg | 19 mg |
Warnings
To be used under medical supervision. Not suitable as a sole nutritional source.
Size
200 g
Product Code:FRCM119322
Price Trend
This product has been on sale since 16/01/2020
In the last 30 days, the product's lowest price
was 7,08 €
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