Revolution new food Gluten free wholemeal baking mix 1 kg

Product Description

Whole wheat mix for leavened products.

Characteristics

Product with a strong leavening boost, with a distinct whole wheat note and without wheat; ideal for bread making and baked goods in general, suitable for direct and indirect doughs. Suitable for manual and mechanical production.

Ingredients

Tapioca flour, brown rice flour (18%), corn starch, whole buckwheat flour (9%), dextrose, vegetable fibers (beetroot, psyllium), guar gum, hydroxypropyl methylcellulose.

The factory uses milk, eggs, nuts, sesame seeds, soy. Gluten-free.

Nutritional values

Storage

Store at room temperature.

Format

1 Kg