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Gluten-free pizza-flavored taralli with extra virgin olive oil.
The Fiore di Puglia taralli in this gluten-free pizza-flavored variant are particularly tasty and delicious, perfect for nibbling on the couch in front of the TV or as a substitute for bread during lunch.
All gluten intolerant people know how difficult it is to find baked goods suitable for their condition that are both healthy and tasty. In this case, you won't be disappointed. If you love taralli and the taste of tomato mixed with oregano, you can't help but be tempted by the pizza-flavored taralli.
Gluten-free mix [deglutinated wheat starch, rice cream, corn flour, dextrose, vegetable fiber (psyllium fiber), acidity regulator (tartaric acid), raising agent (sodium bicarbonate), thickener (guar gum), hydroxypropyl methylcellulose, sugar], high oleic sunflower seed oil, double tomato concentrate 2.3%, salt, extra virgin olive oil 1.8%, oregano 1.2%, emulsifier (soy lecithin), natural flavor.
Can be used with: contain traces of tree nuts, celery, mustard, sesame seeds, sulphites.
Gluten-free.
| Average values | per 100 g |
| Energy | 1,795 kJ/427 kcal |
| Fat of which saturated fatty acids | 13 g 1.2 g |
| Carbohydrates of which sugars | 72 g 1.8 g |
| Fibres | 4 g |
| Proteins | 3 g |
| Salt | 3.6 g |
Pack of 175 g.
This product has been on sale since 14/12/2023
In the last 30 days, the product's lowest price was 3,52 €
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
