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Soft and delicious, gluten-free Madeleines are created to satisfy the palates of those who are gluten intolerant without giving up the pleasure of a traditional dessert.
Gluten-free Madeleines are the ideal choice for those who want a sweet and light break. Specifically formulated for people intolerant to gluten, these soft delights offer an authentic taste and an irresistible texture. Perfect for breakfast, as an afternoon snack, or to accompany a cup of tea or coffee.
Thanks to their carefully balanced recipe, gluten-free Madeleines combine quality ingredients and careful processing to ensure a pastry experience that satisfies all palates, even the most demanding. demanding.
Egg, sugar, high oleic sunflower oil 17.4%, rice flour, potato starch, dextrose; humectant: vegetable glycerol; glucose syrup, flavoring; thickener: guar gum; rice starch; emulsifier: lecithins; raising agents: diphosphates, sodium carbonates, calcium phosphates; natural flavoring, salt.
May containsoy andnuts.
Gluten-free.
| Average values | per 100 g | per 1 madeleine (approx. 28.6 g) |
| Energy | 1,766 kJ/422 kcal | 505 kJ/121 kcal |
| Fat of which saturated fatty acids | 21 g 2.4 g | 6.0 g 0.7 g |
| Carbohydrates of of which sugars | 54 g 26 g | 15 g 7.4 g |
| Fibres | 2.1 g | 0.6 g |
| Proteins | 4.5 g | 1.3 g |
| Salt | 0.87 g | 0.25 g |
8 portions
This product has been on sale since 15/01/2025
In the last 30 days, the product's lowest price was 4,46 €
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
