Il forno del celiaco Gluten-free breadcrumbs 300 g

Product Description

With Il Forno del Celiaco's Gluten-Free Breadcrumbs, you can enhance your dishes with a delicious, gluten-free crunch.

Features

This Gluten-Free Breadcrumbs from Il Forno del Celiaco is made with high-quality, gluten-free ingredients, specially designed for people with celiac disease and gluten intolerance.

Imagine its crunchy, light texture enveloping your food, adding a gourmet touch to every dish. Perfect for breading meat, fish, or vegetables, this gluten-free breadcrumb allows you to achieve perfect browning and authentic flavor.

Its preparation with high-quality ingredients guarantees a gourmet result for your breading, making every dish even tastier and suited to your dietary needs. A touch of authentic crunch for your gluten-free cooking.

Ingredients

Deglutenized wheat starch, corn starch, dextrose, vegetable fibers (psyllium, inulin), sourdough (corn), red teff flour, lentil flour, corn flour, thickener: guar, malt (corn), thickener: E 464, rice flour, tapioca starch, sugar, vegetable fibers, salt, yeast extract.

Storage

Store in the refrigerator.

Size

300 g