Flavis Wafers - low protein hazelnut wafer 150 g
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Estimated delivery: 1-3 business days
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Protein-free fusilli ready in 9/11 minutes.
Aproten Fusilli are a dietary food intended for special medical purposes. Indicated for the diet of patients suffering from renal failure (nephropathy), metabolic aminoacidopathies (phenylketonuria, tyrosinemia) and Parkinson's disease (under treatment with Levodopa).
Corn starch; potato starch; inulin; emulsifiers: mono and diglycerides of fatty acids; flavoring: safflower.
The product can be contain traces of: milk, eggs, cereals containing gluten, lupin.
| Average values | per 100 g |
| Energy | 1437 kJ - 339 kcal |
| Fat of which saturated fatty acids | 0.5 g 0.5 g |
| Carbohydrates (p.d.) of which sugars | 79.8 g 0.3 g |
| Fibres | 6.6 g |
| Proteins (Nx6.25) of which Phenylalanine Tyrosine | not exceeding 0.6 g not exceeding 32.0 mg not exceeding 32.0 mg |
| Salt* | 0.04 g |
| Potassium | not exceeding 30.0 mg |
| Phosphorus | not more than 40.0 mg |
| Sodium | not more than 30.0 mg |
* The salt content is due exclusively to naturally present sodium.
Cook the pasta in plenty of boiling water (about 1 liter of water for 50 g of pasta) and add salt according to the diet recommendations. Once cooked, season the pasta as soon as it is drained. The cooking time indicated on the package is indicative and may vary according to habits and personal taste. Approximate cooking time: 9/11 minutes.
Dietary foods intended for special medical purposes must be included in dietary plans globally controlled by a doctor and cannot be used as the sole source of nutrition.
500 g
This product has been on sale since 13/02/2025
In the last 30 days, the product's lowest price was 5,91 €