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Lazzaroni Fior di frutta butter pastries with apricot filling.
Delicate and tender butter pastries combined with a delicious and fresh apricot filling, true masterpieces of the best Italian pastry tradition. With their refined floral shape, they are perfect for making every moment truly unique.
Wheat flour, apricot filling 21% (glucose-fructose syrup, apricot puree 30% - corresponding to 6.3% of the finished product -, humectant: glycerol; sugar, gelling agent: pectin; natural flavoring, acidity regulator: citric acid), butter, sugar, corn starch, eggs* 4.5%, corn flour, grated coconut, glucose syrup, salt, raising agent (ammonium carbonates), natural vanilla flavoring, natural flavorings.
May contain nuts, soy, sesame seeds.
*from free-range hens
Store in a cool, dry place. Made in Italy.
| nutritional information | per 100g | per serving 35g – 4 fruit flowers |
| energy | 2o12 kJ | 697 kJ |
| 480 kcal | 166 kcal | |
| fats | 22 g | 7.7 g |
| of which saturated fatty acids | 15 g | 5.3 g |
| carbohydrates | 64 g | 22 g |
| of which sugars | 25 g | 8.8 g |
| proteins | 5.5 g | 1.9 g |
| sale | 0.18 g | 0.06 g |
80 g
This product has been on sale since 21/01/2022
In the last 30 days, the product's lowest price was 2,93 €
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
