Inglese Drops - gluten free cookies with dark chocolate 300 g

Product Description

Gluten-free chocolate chip cookies for a healthy and tasty breakfast.

Features

Gocce di Inglese are gluten-free cookies, perfect for breakfast and packed with delicious chocolate chips. The recipe is free of animal ingredients, making it suitable for a vegan diet. It is also free of gluten, lactose, eggs, soy, palm oil, and lupin. With sunflower lecithin as an emulsifier useful to meet the needs of people with celiac disease and allergies to the main food allergens.

Details

• Rich in fiber;
• Without hydrogenated fats, palm oil, soy and eggs.

Ingredients

Mixture (rice flour, corn starch, flaxseed flour, pea flour, raising agents (ammonium carbonate, sodium bicarbonate), salt, antioxidant (tocopherol)), sunflower seed oil, sugar, chocolate drops 8% (cocoa 54%, sugar, emulsifiers (sunflower lecithin), natural vanilla flavor), rice flour, corn flour, flavorings, emulsifier (sunflower lecithin). Can be eaten with a full glass of water. May contain traces of nuts and milk.

Nutritional values

Format

300 g