Schar Crostatina albicocca - gluten-free snacks 152 g

Product Description

Apricot Tart is the classic Italian shortcrust pastry snack with 25% gluten-free apricot jam.

Characteristics

It's the most classic Italian shortcrust pastry dessert. With its tender filling of delicious apricot jam, it sits behind crumbly golden bars, and that's what it deserves. Because before us we have a serial tempter, a heartbreaker with an irresistible gaze. His charm is known throughout the beautiful country. Yes, the Schär Tart is literally the talk of the town. A sinful delicacy to be kept at bay behind bars or made to disappear immediately.

• Gluten-free.
• Wheat-free.
• Palm oil-free.

Ingredients

Apricot jam 25% (glucose-fructose syrup, apricot puree 35%, sugar, gelling agents: pectin, locust bean gum; concentrated lemon juice, acidity regulator: citric acid; antioxidant: ascorbic acid), corn flour, rice flour, sugar, vegetable oils and fats in varying proportions (sunflower oil, coconut oil, cocoa butter), eggs *, buckwheat flour, maltodextrin, thickener: starch modified potato; milk proteins, raising agents: disodium diphosphate, sodium bicarbonate, ammonium bicarbonate; egg white *, glucose-fructose syrup, emulsifier: sunflower lecithin; natural flavors, salt.
May contain traces of soy and nuts (hazelnuts, almonds).
*barn eggs.

Nutritional Values

Format

152 g (4 snacks of 38 g)