Massimo zero Mezze penne rigate - gluten-free pasta 1 kg
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High-quality Italian pasta made with gluten-free chickpea flour.
The particular twisted shape of caserecce meets all the flavor of chickpeas and brown rice.
Ideal with traditional Mediterranean sauces and rich in fiber and protein, they provide a long-lasting energy boost.
Chickpea flour (50%), corn flour (40%), brown rice flour (10%), water.
| Average values | Per 100 g |
| Energy | 1485 kj / 355 kcal |
| Fat of which Saturated Fatty Acids | 3.6 g 0.6 g |
| Carbohydrates of which Sugars | 69.2 g 2.4 g |
| Fibres | 5.5 g |
| Protein | 15 g |
| Salt | 0.01 g |
Store in a cool, dry place
250 g bag
This product has been on sale since 01/04/2022
In the last 30 days, the product's lowest price was 2,48 €