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Biscuit paired with apricot cream, gluten-free and specifically formulated for people intolerant to gluten.
The Bisjoy All'Albicocca Farabella is a biscuit paired with apricot cream, gluten-free and specifically formulated for people intolerant to gluten.
Corn starch, high oleic sunflower oil (19%), sugar, corn flour, eggs, rice flour, whole milk powder; emulsifier: sunflower lecithin; salt; thickener: xanthan gum; Raising agents (sodium hydrogen pyrophosphate, sodium bicarbonate, ammonium bicarbonate), natural flavors.
Apricot jam filling 19% (glucose-fructose syrup, apricot puree 35%, sugar; thickeners: pectin, sodium alginate, and tetrasodium pyrophosphate; acidity regulators: citric acid and calcium citrate; preservative: potassium sorbate; coloring: paprika extract; flavors.
Allergens: Contains eggs and milk.
| Nutritional values medium | per 100 g | per 37 g |
| Energy | 1,891 kj/450 kcal | 700 kj/166 kcal |
| Protein | 3.1 g | 1.2 g |
| Fat of which saturates | 18 g 1.7 g | 6.7 g 0.7 g |
| Carbohydrates of which sugars | 68 g 28 g | 26 g 11 g |
| Fibre | 2 g | 0.8 g |
| Salt | 0.30 g | 0.11 g |
Validity intact packaging: 12 months.
Pack of 37g
This product has been on sale since 30/01/2026
In the last 30 days, the product's lowest price was 1,56 €
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
Estimated delivery: 1-3 business days
