Pandea Biscuits pasta frollo with powdered sugar celi frolly 40gr

Shortcrust pastry sweets with powdered sugar. Gluten-free dietary product. Suitable for those with gluten intolerance.

Nutritional characteristics

	per 100 g	per piece (10 g)
Energy value	476 kcal/1998 kJ	48 kcal/200 kJ
Protein	3.7 g	0.4 g
Carbohydrates   of which Sugars	70.8 g 27.7 g	7 g 2.8 g
Fat   of which Saturated	19.7 g 4.1 g	2 g 0.4 g
Dietary fibre	0.7 g	trace amounts
Sodium	0.2 g	traces

Ingredients
Rice flour; vegetable margarine (non-hydrogenated vegetable fats and oils; water; salt; emulsifiers: citric acid esters of mono- and diglycerides of fatty acids; mono- and diglycerides of fatty acids; acidity regulator: citric acid; flavorings; coloring: beta-carotene); sugar; eggs; corn starch; rice starch; glucose syrup; potato flakes; thickener: guar flour; powdered whole eggs; raising agent: disodium diphosphate and sodium hydrogen carbonate; dextrose; flavoring.

Format
40 g pack.