Bauli panmoro - gluten-free cocoa pandoro 500g

Product Description

Bauli Panmoro is a 500g Cocoa Pandoro, Gluten-Free and specifically formulated for celiacs.

Characteristics

Bauli Panmoro is the gluten-free pandoro, specifically formulated for celiacs, in the cocoa dough version, without sacrificing the delicious chocolate chips and the characteristic dusting of sweetened cocoa powder.

Ingredients

Water, corn starch, eggs, butter (milk), dark chocolate chips (8.9%) [sugar, cocoa mass, cocoa butter, emulsifiers: sunflower lecithin; natural vanilla flavor], sugar, rice starch, rice flour, invert sugar syrup, thickeners: hydroxypropyl methylcellulose, xanthan gum; fat-reduced cocoa powder (2.1%), honey, glucose-fructose syrup, psyllium fiber, egg yolk, alcohol, flavorings, emulsifiers: mono- and diglycerides of fatty acids; sourdough starter [water, rice flour], brewer's yeast, natural flavorings, salt. Sweetened cocoa sachet (3.9%) [sugar, fat-reduced cocoa powder, corn starch].
May contain soy, tree nuts, sesame seeds, mustard.

Nutritional values

Values ​​include the sweetened cocoa sachet

Size

500g Pandoro