Fiberpasta Penne - low glycemic index pasta 250 g

Product Description

Low glycemic index and high fiber pasta with the good flavor of traditional pasta.

Characteristics

FiberPasta is a durum wheat pasta (Italian wheat) with a low glycemic index (GI 23).
It has a high fiber content (15g x 100g), over double the fiber compared to whole wheat pasta, and has the good flavor of traditional pasta.
It is recommended by dieticians and nutritionists in diets for weight and cholesterol control.
The high fiber content promotes intestinal transit, benefiting intestinal health.
FiberPasta is also widely used in sports, thanks to the slow release of carbohydrates that maintains energy for a prolonged time, avoiding glycemic peaks.
Serving time Cooking time: 5-7 minutes.